Saturday , January 28 2023

Food Lion Careers – Assistant Deli Bakery Manager

Website Food Lion

Job Description:

Support the management and duties of store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.

Job Responsibilities:

  • Ensure that all advertising and sales promotion materials applicable to the Deli Bakery HMS are properly utilized
  • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
  • Observe and correct all unsafe conditions that could cause associate or customer accidents
  • Ensure compliance with local, state and federal regulations
  • Ensure Deli Bakery HMS schedules are written to provide extraordinary customer service at all times, should create every other week
  • Monitor shrink ensuring that inventory is accounted for; provide coaching for associates to recognize and prevent losses
  • Understand and use company tools such as; financial reports, ACIS, scheduling, productivity, ordering (CAO), and business information systems. Understands and utilizes Average Cost Inventory System (ACIS)
  • Record and report all associate and customer accidents in accordance with established Food Lion procedures
  • Perform duties that ensure department appearance, quality, variety, workplace safety, food safety and department sanitation are consistently maintained
  • Control store’s expenses through proper ordering, care for supplies and equipment
  • Ensure compliance with local, state and federal regulations

Job Requirements:

  • Strong understanding of store operations and merchandising techniques preferred
  • Ability to use technical information to solve problems
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Ability to lead and manage a team
  • Effective communication, customer service, and selling skills
  • Must meet minimum age requirements to perform specific job function
  • Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation

Qualification & Experience:

  • A high school graduate or equivalent preferred

Job Details:

Company: Food Lion

Vacancy Type: Full Time

Job Location: Lillington, NC, US

Application Deadline: N/A

Apply Here

vacanciesforyou.online