Thursday , February 9 2023

Hilton Careers – Assistant Kitchen Manager

Website Hilton

Job Description:

If so, the Hilton Assistant Kitchen Manager role is tailor made for you!

Job Responsibilities:

  • To ensure the delivery of high quality, consistently presented menu items
  • To manage food cost controls
  • To ensure compliance with all food safety requirements.
  • To track, monitor and minimise waste
  • To ensure adherence to the cook book specifications, processes and visuals
  • To attract and retain team members who recognise and contribute to the overall aims of the department.
  • In partnership with the support functions, to ensure compliance with all people practices and procedures from hire to retire

Job Requirements:

  • Qualification in food safety and a track record in managing all aspects of food safety
  • Relevant food preparation qualification – Hospitality & Catering – Level 3 or 2 (or equivalent )
  • Evidence of ability to lead change with new technologies and ways of working
  • Previous Assistant Kitchen Manager or Senior line chef
  • The ability to adapt and make changes quickly ensuring the highest standards are retained.
  • Intermediate Food Safety Qualification (or equivalent)

Qualification & Experience:

  • Experience in a quality production style / branded environment
  • Previous experience in ordering procedures and SOPs

Job Details:

Company: Hilton

Vacancy Type: Full Time

Job Location: Croydon, England, UK

Application Deadline: N/A

Apply Here

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