Tuesday , February 7 2023

Hilton Hotel Job Vacancies – Chef de Partie

Website Hilton

Job Description:

We create heartfelt experiences for our guests and meaningful opportunities for our Team Members. Achieving consistently the title of “Great places to work”, this is not just a job – we offer you a journey of self-discovery, growth and an exceptional career.

Job Responsibilities:

  • Assist other departments wherever necessary and maintain good working relationships
  • Prepare all mis-en-place for all relevant menus
  • Assist in positive outcomes from guest queries in a timely and efficient manner
  • Report maintenance, hygiene and hazard issues
  • Ensure all food preparation meets standards
  • Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
  • Contracted for 39 hours a week – typically 4 days on and 3 days off
  • Team of 17 chefs
  • Prepare and present high quality food

Job Requirements:

  • Ability to work under pressure
  • Strong coaching skills
  • Achieved Basic Food Hygiene Certificate
  • Ability and desire to motivating Team
  • Positive attitude
  • Excellent communication skills
  • Ability to work on own or in team

Qualification & Experience:

  • Previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie

Job Details:

Company: Hilton

Vacancy Type: Full Time

Job Location: Glasgow, Scotland, UK

Application Deadline: N/A

Apply Here